厨房英文大全！20个烹饪动词 Cooking verbs every kitchen needs

20 句 · 程度 A2 · 英文在上、中文在下。

1. Cut. Cut the cucumber in half.
   切：把小黄瓜切成两半。
2. Dice. Dice the carrots.
   切丁：把红萝卜切丁。
3. Slice. Slice the tomatoes thinly.
   切片：番茄切薄片。
4. Chop. Chop the onions.
   剁碎：把洋葱切碎。
5. Peel. Peel the apples first.
   削皮：先把苹果削皮。
6. Stir. Keep stirring the soup.
   搅拌：汤要一直搅拌。
7. Beat the eggs. Beat the eggs in a bowl.
   打蛋：在碗里打蛋。
8. Pan-fry. Pan-fry the fish for three minutes.
   煎：鱼煎三分钟。
9. Deep-fry. Deep-fry the chicken until golden.
   炸：鸡肉炸到金黄。
10. Stir-fry. Let's stir-fry some vegetables.
    炒：我们来炒青菜吧。
11. Boil. Boil the water first.
    煮滚：先把水煮滚。
12. Stew. Stew the beef for two hours.
    炖：牛肉炖两个小时。
13. Steam. Steam the dumplings for ten minutes.
    蒸：饺子蒸十分钟。
14. Bake. I'm going to bake some bread.
    烤（面包、蛋糕）：我要来烤面包。
15. Grill. Let's grill some steak tonight.
    烧烤：今晚来烤牛排吧。
16. Marinate. Marinate the meat overnight.
    腌：肉腌一个晚上。
17. Season. Season it with salt and pepper.
    调味：用盐和胡椒调味。
18. Preheat. Preheat the oven to 180 degrees.
    预热：烤箱预热到 180 度。
19. Thaw. Thaw the meat before cooking.
    解冻：煮之前先把肉解冻。
20. Burn. Oh no, I burned the toast!
    烧焦：糟了，我把吐司烤焦了！

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