廚房英文大全！20個烹飪動詞 Cooking verbs every kitchen needs

20 句 · 程度 A2 · 英文在上、中文在下。

1. Cut. Cut the cucumber in half.
   切：把小黃瓜切成兩半。
2. Dice. Dice the carrots.
   切丁：把紅蘿蔔切丁。
3. Slice. Slice the tomatoes thinly.
   切片：番茄切薄片。
4. Chop. Chop the onions.
   剁碎：把洋蔥切碎。
5. Peel. Peel the apples first.
   削皮：先把蘋果削皮。
6. Stir. Keep stirring the soup.
   攪拌：湯要一直攪拌。
7. Beat the eggs. Beat the eggs in a bowl.
   打蛋：在碗裡打蛋。
8. Pan-fry. Pan-fry the fish for three minutes.
   煎：魚煎三分鐘。
9. Deep-fry. Deep-fry the chicken until golden.
   炸：雞肉炸到金黃。
10. Stir-fry. Let's stir-fry some vegetables.
    炒：我們來炒青菜吧。
11. Boil. Boil the water first.
    煮滾：先把水煮滾。
12. Stew. Stew the beef for two hours.
    燉：牛肉燉兩個小時。
13. Steam. Steam the dumplings for ten minutes.
    蒸：餃子蒸十分鐘。
14. Bake. I'm going to bake some bread.
    烤（麵包、蛋糕）：我要來烤麵包。
15. Grill. Let's grill some steak tonight.
    燒烤：今晚來烤牛排吧。
16. Marinate. Marinate the meat overnight.
    醃：肉醃一個晚上。
17. Season. Season it with salt and pepper.
    調味：用鹽和胡椒調味。
18. Preheat. Preheat the oven to 180 degrees.
    預熱：烤箱預熱到 180 度。
19. Thaw. Thaw the meat before cooking.
    解凍：煮之前先把肉解凍。
20. Burn. Oh no, I burned the toast!
    燒焦：糟了，我把吐司烤焦了！

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